Porter - LPQ

at Convive Brands

Record last updated: 7/20/2026 5:17:39 AM

Current Days Open
2
Reqs Seen
3
Current Min Salary
$16.94 (Hourly)
Current Max Salary
$19.00 (Hourly)
Historical Days Open
289
First Seen
8/20/2025
Lowest Min Salary Seen
$16.35 (Hourly)
6/4/2026
Highest Max Salary Seen
$19.00 (Hourly)
7/20/2026

Full Job Description

Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old beloved brand built on warmth, community, and connection. At Le Pain Quotidien, our teams are at the heart of the guest experience. Were looking for team members who take pride in hospitality, enjoy working in a warm and welcoming environment, and want to be part of a team that supports one another. With opportunities to grow, and a culture built around community and connection, LPQ offers a restaurant environment where you will build skills, feel valued, and take pride in the work you do every day. As part of Convive Brands, youll have opportunities to grow your career across a portfolio of restaurant concepts, including California Pizza Kitchen and Little Beet. At LPQ, youre not just working a job, youre joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. Job Description Responsibilities Load, operate, and unload dish machine safely and efficiently Keep the dish machine & sinks clean and report any functional or mechanical problems Wash and store all kitchenware, baskets and crates Maintain adequate levels of dish detergents and cleaning supplies Properly label, replenish and store chemicals Put away delivery or orders as assigned Ensure refrigerators and freezers are clean, organized and well-maintained Maintain adequate levels of clean small wares, equipment and tools in the bakery and kitchen Assist with basic food preparation according to the checklist and prep sheets Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments Keep all areas of the restaurant clean and organized by following cleaning checklist Qualifications 3 to 6 months of related restaurant experience or training preferred Flexibility in schedule is highly preferred but not required Ability to speak, read, and understand the primary language(s) of the work location Benefits Enrollment in Company-contributed health coverage plan Accrued Paid Time Off 401k with up to 4% match after ninety (90) days of employment Pre-tax commuter benefits (in applicable States) Team member discounts at all our brands The hourly pay range (plus tips, when eligible) is: $16.94 - $19.00 Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees. Convive Brands is a New York City based hospitality group building and operating high-quality restaurant brands. With 60+ restaurants across 3 concepts, operating in 8 states and Washington D.C., Convive Brands is a patient, long-term investor-operator seeking to build significant enterprise value through both organic growth and acquisition.

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