QA Lab Technician

Richardson International

Last Updated: 8/26/2026 6:54:10 AM

Live Market Data for this Exact Role

These metrics reveal the true, unfiltered history of this specific position. We track the exact number of days the requisition has been active and monitor real salary range fluctuations over time, helping you verify compensation trends before applying.

Current Days Open
2
Reqs Seen
2
Current Min Salary
$21.50 (Hourly)
Current Max Salary
$21.50 (Hourly)
Historical Time to Fill
64
First Seen
6/19/2026
Lowest Min Salary Seen
$21.00 (Hourly)
8/21/2026
Highest Max Salary Seen
$21.50 (Hourly)
8/26/2026

Full Job Description

As part of Richardsons global agriculture and food business, our food and ingredients division plays a central role in connecting farm to table through our vertically integrated supply chain. As a leading pasta manufacturer, Richardson produces a wide range of high-quality dry pasta products for diverse markets and end uses. Richardson provides an excellent compensation package consisting of a competitive salary, flexible benefits including medical, dental, vision, 401(k), paid time off, paid holidays, and training and career development opportunities. Relocation support may be available for out-of-town candidates Working with Richardson opens the door to a world of possibility. We currently have an opportunity for a Quality Assurance (QA) Lab Technician at our Carrington, ND durum milling and pasta production facility, where we produce Dakota Growers pasta. Responsibilities: Test samples to ensure product quality, safety, and specification compliance Audit production and packaging for accuracy in shapes, specifications, storage, packaging, labeling and coding Identify and manage non-conforming products and food safety hazards, ensuring issues are investigated and recommending solutions Maintain records, documentation, and retention samples Proactively identify and execute on continuous improvement opportunities Qualifications: High school diploma or GED equivalent from an accredited institution Able to work weekends, holidays and overtime as needed Experience with Microsoft Office applications (Outlook, Excel, PowerPoint) Preferred Qualifications: Bachelors degree in food related field (Food Science, Chemistry, Microbiology, Biochemistry, etc.) Experience in quality assurance testing Physical Requirements: Qualified candidates must be able to perform the following physical job requirements, with or without reasonable accommodation: Crouch, kneel, stoop, reach above shoulders, bend, balance, climb, work on ladder, push, pull, grasp, feel, perform fine manipulation, lift/carry (up to 50 pounds), sit, stand and walk for extended periods Work in dusty, high heat/humidity environment Communicate verbally and in writing, and distinguish objects or equipment visually Work 12-hour shifts Shift: 6am-6pm or 6pm-6am Schedule: Rotating Days Starting Pay: $21.50/hr Interested candidates should click the Apply icon to apply online by 11/20/2026. Richardson International is a global agriculture and food processing leader, with deep-rooted grower relationships spanning over 165 years. Our journey has seen our business expand and innovate, allowing us to supply quality food products and ingredients to markets near and far. We are always improving our facilities, processes, and products to continue to deliver on our commitment to excellence. Across borders, our network collaborates to fuel our ongoing growth. Join our growing team and set a strong foundation for a career full of exciting possibilities.

Similarity vs. Compensation Matrix

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